Recipes Better
December 1st, 2010
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Question: What are cabbage recipes to improve taste some?As a tradition, my mother cooked cabbage and black-eyed peas for New Year. She says the Kohl raises money throughout the year and the peas luck. I want to be in a position to give an alternative way to cook the cabbage, for even cooking, I can not to eat bear.
Answer: Kohl's actually quite good if the microwave or steamed until it is not only really hard (not boiled until a smelly mess) to serve with just a piece of butter / margarine. Some people may also grate some Parmesan cheese on the butter cabbage. Gruyère into it at the end of cooking would be mixed well. If you go left to cook cabbage for a long, it's good to have some other strong cabbage flavor in it, as mentioned, such as ham bone, Bacon, etc. "Noodles" is also a Good Food ... Here is a simple recipe (create for them but looks like they have regularly used instead of red onions ... some say the herb should be long enough to be cooked carmelize natural sugar and a little brown): http://allrecipes.com/Recipe/Polish-Cabbage-Noodles/Detail.aspx http://www.google.com/images?hl=en&q=cabbage+noodles many variations: http://www.google.com/images?hl=en&q=cabbage+noodles HTH, Diane B.
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