Southern Living
November 27th, 2008
Cake recipe in Southern Living?
There was a cake recipe on the acquisition of Southern Living a few years ago. You make a cake and chocolare Ice with an ice cream base mixed with Hershey bars, but it was something else, and I can not remember. If someone manages to not lose theirs? Please help me! It is not that ... They make a devil food cake from a box ...
INGREDIENTS (Nutrition) * 1 cup soft butter * 3 cups white Sugar * 6 eggs * 1 ounces red food coloring * 3 tablespoons unsweetened cocoa powder * 3 cups all-purpose flour * 1 cup buttermilk * 1 teaspoon vanilla extract * 1 / 2 teaspoons salt * 1 teaspoon baking powder * 1 tablespoon white wine vinegar * 2 (8 ounce) packages Cream Cheese * 12 ounces white chocolate * 1 cup soft butter 1 DIRECTIONS. Oven at 325 degrees F (165 ° C). Grease and flour three 8-inch pans. 2. In a large bowl, cream 1 cup butter with sugar. The eggs one at a time, beating after each addition. Mix food coloring with cocoa and in the mixture. 3. Flour alternately with buttermilk. Add vanilla and salt. 4. Mix baking soda with vinegar and gently stir into the mixture. Be careful not to over mix. 5. Divide batter into three prepared 8 inch round pans. Bake at 325 degrees F (165 ° C) for 25 minutes. Allow to cool. 6. To the White Chocolate Cream Cheese Icing: Melt the white chocolate and taken to cool to lukewarm. In a large bowl, beat the Cream Cheese until light and fluffy. Gradually beat in melted white chocolate and softened butter. Beat until the consistency of whipped cream, then use to fill the cake and overcharge.
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