Yen Ta Fo
Yen ta fo or Yen ta foh is red Thai rice noodles soup. Yen ta fo (Yen ta foh) is unique in that its soup is reddish in color. Most Yen ta fo (Yen ta foh) come with seafood. Yen ta fo (Yen ta foh) is a very popular dish among Thai people in Thailand. Yen ta fo (Yen ta foh) recipe is shown below. Note that, there is a few versions of Yen ta fo (Yen ta foh) recipes. The following Yen ta fo (Yen ta foh) recipe is suitable for home made Yen ta fo (Yen ta foh).

Yen ta fo (Yen ta foh) ingredients
| 1/2 |
kilo fresh noodles |
| 1/2 |
kilo lean pork |
| 10 |
fish balls |
| 10 |
shrimp balls |
| 10 |
medium shrimp cooked, shelled and deveined |
| 1 |
pre-softened dried squid |
| 2 |
fried bean curd sliced thinly |
| 1/2 |
tablespoon salt |
| 2 |
tablespoons fish sauce (nam pla) |
| 1/2 |
kilo water convolvulus (kang kung) |
| 3 |
pieces read bean curd |
| 1/2 |
cup tomato ketchup |
| 1/2 |
cup fried garlic |
| 6 |
cups water |
|